Food tourism around the world : development, management and markets /

• Hall, Colin Michael, 1961-

• Food
• Tourism

• Butterworth-Heinemann,

• 0750655038 (alk. paper)

• Includes bibliographical references and index.

• Managing visitor attractions
• Selling the sea an inside look at the cruise industry
• Pink tourism holidays of gay men and lesbians
• Contemporary tourism an international approach
• tourist experience
• Wine tourism around the world development management and markets
• Tourism behavior travelers decisions and actions
• Tourism and sustainability development globalisation and new tourism in the Third World
• Cruise operations management
• Casino operations management
• Adventure tourism the new frontier
• Tourism and climate change risks and opportunities
• Special interest tourism context and cases
• Special interest tourism
• Niche tourism contemporary issues trends and cases
• Tourism management
• Managing visitor attractions new directions
• business of tourism J Christopher Holloway with Neil Taylor
• Dark tourism
• business of tourism
• business of tourism management
• Tourism a modern synthesis
• economics of tourism destinations
• development and management of visitor attractions
• Researching tourist satisfaction issues concepts problems
• Global tourism the next decade
• development and growth of the cruise industry
• Tourism and leisure research methods data collection analysis and interpretation
• Theory and practice of leadership
• Strategic management for travel and tourism
• development and management of visitor attractions
• Marketing for hospitality and tourism
• Leisure and the family life cycle
• Tourism in the twenty first century reflections on experience
• Strategy in practice
• experience economy work is theatre & every business a stage
• Event management & event tourism
• A Z of corporate environmental management
• Consumer behaviour in tourism
• business of tourism
• Tourism and hospitality in the 21st century
• economics of travel and tourism
• Tourism principles and practice
• Leadership and management in the 21st century business challenges of the future
• Festival and events management an international arts and culture perspective
• Business statistics for non mathematicians
• Tourism principles and practice
• Marketing in travel and tourism
• Human resource management theory and practice
• Hospitality management and organisational behaviour
• Successful event management a practical handbook
• Understanding management
• business of tourism
• Doing a successful research project using qualitative or quantitative methods
• Introducing human resource management
• Business research methods
• Management theory and practice
• Management and organisational behaviour