Food and beverage cost control /

• Miller, Jack E, 1930-
• Hayes, David K.
• Dopson, Lea R
• Miller, Jack E, 1930-

• Food service -- Cost control

• Wiley,

• 0471355151 (cloth : alk. paper)

• Includes bibliographical references and index.
• Accompanied by 3.5 inch disk in pocket.
• Previously published under title: Basic food and beverage cost control, c1994.

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