Hotel design : planning and development /

• Rutes, Walter A., 1928-
• Penner, Richard H., 1946-
• Adams, Lawrence

• Hotels -- Design and construction.
• Resort development

• Architectural,

• 0750646071

• Includes index.
• Bibliography: p.404.

• growth strategies of hotel chains best business practices by leading companies
• Building type basics for hospitality facilities
• Heads in beds hospitality and tourism marketing
• E commerce and information technology in hospitality & tourism
• Hotel planning and design
• Marketing for hospitality and tourism
• Hotels and resorts planning design and refurbishment
• Cases in human resource management in hospitality
• Developing hospitality properties and facilities
• Architecture and the urban environment a vision for the new age
• Climate responsive building
• How to open and run a successful restaurant
• Hospitality strategic management concepts and cases
• Hotel interior structures
• Empowerment HR strategies for service excellence
• Hotel management and operations
• Hospitality 2010 the future of hospitality and travel
• Introduction to the hospitality industry
• Principles of hotel front office operations
• Hotel design
• Quality management in hospitality best practice in action
• International hospitality management concepts and cases
• Hospitality marketing in the e commerce age
• Architects legal handbook the law for architects
• Human resource management in the hospitality industry an introductory guide
• Total quality management strategies and techniques proven at todays most successful companies
• Accommodation management perspectives for the international hotel industry
• Hospitality management strategies
• Yield management strategies for the service industries
• Developing hospitality properties and facilities
• Hospitality management an introduction
• Marketing for hospitality and tourism
• eating habit
• architects handbook
• Human resource management international perspectives in hospitality and tourism
• International management managing across borders and cultures
• Hospitality and catering a closer look
• Hospitality retail management a unit managers guide
• Principles of hospitality law
• international hospitality industry structure characteristics and issues
• Front office procedures social skills yield and management
• Hospitality facilities management and design
• Managing people in the hotel and catering industry
• Human resource management for the hospitality and tourism industries
• Organizational behaviour in hotels and restaurants an international perspective
• Essentials of organisational behaviour
• fundamentals of hospitality marketing
• Tourism and sustainability development and new tourism in the Third World
• franchise paradox new directions different strategies
• Management
• Human resource management in the hospitality industry
• Understanding the hospitality consumer
• Glass structure and technology in architecture
• Studies in tectonic culture the poetics of construction in nineteenth and twentieth century architecture
• Hospitality management and organisational behaviour
• Human resource management in the hospitality industry
• Green architecture
• dissertation an architecture students handbook
• theory & practice of training
• business of hotels
• Tourism and hospitality in the 21st century
• Hospitality marketing
• International management cross boundary challenges
• international hospitality industry organizational and operational issues
• Human resource management for hospitality services
• Food and beverage management
• Management
• International human resource management
• Organizational behaviour for hospitality management
• Service quality in hospitality organizations
• Managing human resources in the European tourism and hospitality industriy a strategic approach
• introduction to the UK hospitality industry a comparative approach
• Human resource management theory and practice
• Contemporary strategy analysis
• Behavioural studies in hospitality management
• Consumer behaviour in tourism
• International hotels development and management
• Organizational behavior
• business of tourism
• Organizational behaviour an introductory text
• Globalization strategy in the hotel industry
• Management and organisational behaviour
• Human nutrition a health perspective
• Management theory and practice
• Understanding management
• Principles of marketing
• Social research issues methods and process
• People management and development human resource management at work
• Tourism principles and practice
• Economics a students guide
• Corporate strategy
• Management theory and practice
• Exploring corporate strategy
• Marketing
• Corporate strategy
• Operations management
• Strategic management an analytical introduction
• Strategic management