International human resource management : managing people in a multinational context| (3rd ed, 1999) / Dowling, Peter

People who looked at this thing, also looked at this stuff...

JOURNALS		BOOKS
International journal of human resource management Cross cultural management International journal of management reviews : IJMR International journal of hospitality management Cornell hospitality quarterly International journal of manpower Career development international Employee relations Cornell hotel and restaurant administration quarterly International journal of contemporary hospitality management		Human resource management in the hotel industry : strategy, innovation, and performance (2002) / Hoque, Kim Accounting for hospitality, tourism and leisure (2nd ed, 1998) / Owen, Gareth International human resource management : globalization, national systems and multinational companies (2006) / Edwards, Tony Human resource management : international perspectives in hospitality and tourism (2004) / D'Annunzio-Green, Norma Quality management in hospitality : best practice in action (1996) / Lockwood, Andrew International hospitality management : concepts and cases (2007) / Clarke, Alan The hotel and restaurant business (6th ed, 1994) / Lundberg, Donald E. Profit planning. (2nd ed, 1999) / Harris, Peter J. International hospitality management (1996) / Teare, Richard International hospitality management (1992) / Teare, Richard Food and beverage management : a selection of readings (1994) / Davis, Bernard International HRM : contemporary issues in Europe (1999) / Brewster, Chris The international hospitality business (1996) / Kotas, Richard Human resource management for tourism, hospitality and leisure : an international perspective (2006) / Baum, Tom Yield management : strategies for the service industries (1997) / Ingold, Anthony The management of a multicultural workforce. (1996) / Tayeb, Monir H. International comparisons in human resource management (1991) / Brewster, Chris Managing people : a guide for managers in the hotel and catering industry (2nd ed, 2000) / Riley, Michael Decision making : approaches and analysis (1982) / McGrew, Anthony G. Fast-food operations and their management (1992) / Ball, Stephen D. Principles of hotel front office operations (2nd ed, 2000) / Baker, Sue Human resource management in the hospitality industry : an introductory guide (8th ed, 2005) / Boella, M. J. Strategic hospitality management : theory and practice for the 1990s (1991) / Boer, Andrew Hospitality 2010 : the future of hospitality and travel (2006) / Cetron, Marvin J. Globalizing people through international assignments (1999) / Black, J. Stewart International human resource management (2003) / Harris, Hilary Human resource management for the hospitality and tourism industries (2007) / Nickson, Dennis Organizational behaviour in hotels and restaurants : an international perspective (1999) / Guerrier, Yvonne Service operations management : improving service delivery (3rd ed, 2008) / Johnston, Robert International hotels : development and management (1994) / Gee, Chuck Y. Hotels and resorts : planning, design, and refurbishment (1995) / Lawson, Fred The management of hotel operations (1989) / Jones, Peter Introduction to hospitality operations : an indisposable guide to the industry (2nd ed, 2002) / Jones, Peter The Management of foodservice operations (1994) / Jones, Peter Strategic decision-making (1992) / Gore, Chris Hospitality and catering : a closer look (1996) / Jones, Ursula Human resource management in the hospitality industry (1996) / Go, Frank M. Service quality in hospitality organizations (1996) / Olsen, Michael D. Principles of hospitality law (2nd ed) / Boella, M. J. Researching and writing dissertations in hospitality and tourism (1998) / Clark, Mona A. Working in hotels and catering. (2nd ed, 1997) / Wood, Roy C. The character of a corporation : how your company's culture can make or break your business (1998) / Goffee, Robert Organizational behaviour for hospitality management (1994) / Wood, Roy C. International human resource management (2004) / Harzing, Anne-Wil Human resource management in an international context (2006) / Lucas, Rosemary European human resource management in transition (1994) / Sparrow, Paul Restaurant planning, design, and construction : a survival manual for owners, operators, and developers (1997) / Katz, Jeff B. Understanding leisure (1989) / Haywood, Les International HRM : a cross-cultural approach (2002) / Jackson, T. H. Economics for hospitality management (1997) / Cullen, Peter Hotel management and operations (1990) / Rutherford, Denney G. Human resource management for hospitality services (1997) / Goldsmith, Alistair The development and growth of the cruise industry (1999) / Cartwright, Roger Managing employee relations in the hotel and catering industry (1995) / Lucas, Rosemary Hospitality facilities management and design (1992) / Stipanuk, David M. The global HR manager : creating the seamless organisation (1999) / Joynt, Pat Hospitality management : a human resources approach (1992) / Mullins, Laurie J. An introduction to leisure studies (2003) / Bull, Chris Hospitality strategic management : concepts and cases (2005) / Harrison, Jeffrey S. Developing hospitality properties and facilities (2nd ed, 2004) / Ransley, Josef Understanding the hospitality consumer (2002) / Williams, Alistair Accommodation management : perspectives for the international hotel industry. (1999) / Verginis, Constantinos S. Leisure in contemporary society (1999) / Roberts, Kenneth Globalization strategy in the hotel industry (1995) / Go, Frank M. The international hospitality industry : organizational and operational issues (1995) / Jones, Peter Marketing for hospitality and tourism (4th ed, 2006) / Kotler, Philip Managing human resources in the European tourism and hospitality industriy : a strategic approach (1995) / Baum, Tom Hospitality, Tourism and Leisure Management : Issues in Strategy and Culture. / Foley, M. Decentring leisure : rethinking leisure theory (1995) / Rojek, Chris The international hospitality industry : structure, characteristics and issues (2003) / Brotherton, Bob Principles of hotel front office operations : a study guide (1994) / Baker, Sue International market entry and development : strategies and management (1989) / Young, Stephen Diversity in action : managing the mosaic (2nd ed, 1998) / Kandola, R. S. International human resource management / Chris Brewster, Paul Sparrow, Guy Vernon. (2nd ed, 2007) / Brewster, Chris Hospitality retail management : a unit manager's guide (2000) / Lashley, Conrad Managing people in the hospitality industry (3rd ed, 1998) / Mullins, Laurie J. Hospitality management and organisational behaviour (4th ed, 2001) / Mullins, Laurie J. Food and beverage management. (3rd ed, 1998) / Davis, Bernard Service operations management : improving service delivery (2nd ed, 2005) / Johnston, Robert Human resource management in the hospitality and tourism industry. (2nd ed, 1996) / Riley, Michael Introduction to hospitality operations (1996) / Jones, Peter Human resource management : an international and comparative perspective on the employment relationship (1995) / Hollinshead, Graham Understanding leisure (2nd ed, 1995) / Haywood, Les Decision making in organisations (1999) / Lee, David M. Human resource development : perspectives, strategies and practice (1996) / Stewart, Jim Behavioural studies in hospitality management (1995) / Carmouche, Rita An introduction to the UK hospitality industry : a comparative approach (2000) / Brotherton, Bob Cases in strategic management (2nd ed, 1995) / Clarke-Hill, Colin Front office : procedures, social skills, yield and management (2nd ed, 1999) / Abbott, Peter Management worldwide : the impact of societal culture on organizations around the globe (1995) / Hickson, David J. Delivering quality service : balancing customer perceptions and expectations (1990) / Zeithaml, Valarie A. Sociology of leisure : a reader (1995) / Critcher, Chas Human resource management : theory and practice (4th ed, 2007) / Bratton, John Global management (1995) / Mendenhall, Mark Research methods for managers (3rd ed, 2002) / Gill, John Managing organizations (2nd ed, 1999) / Wilson, David C. Culture's consequences : comparing values, behaviors, institutions, and organizations across nations (2nd ed, 2001) / Hofstede, Geert Organizations : behavior, structure, processes (10th ed, 2000) / Gibson, James L. In charge of customer satisfaction : a competence approach (1997) / Cartwright, Roger Organisational culture (2nd ed, 1998) / Brown, Andrew D.