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High blood pressure at your fingertips| (1996) / Hart, Julian Tudor

book: http://library.hud.ac.uk/catlink/bib/258228

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JOURNALSBOOKS
  1. American journal of infection control
  2. British journal of nutrition
  3. Anesthesiology (Philadelphia)
  4. Review of nutrition and food science
  5. Emergency nurse : the journal of the RCN Accident and Emergency Nursing Association
  6. Medical journal of Australia
  7. Annals of internal medicine
  8. Patient education and counseling
  9. Journal of the American Dietetic Association
  10. American journal of nursing
  11. BMJ. British medical journal (International ed.)
  12. Nurse education in practice
  13. International journal of nursing studies
 
  1. High blood pressure (1985) / Coleman, Vernon
  2. High blood pressure. (1989) / Semple, Peter
  3. Hypertension : causes, consequences and management (2nd ed, 1974) / Pickering, George, Sir
  4. Shared care for hypertension (2001) / Poulter, Neil
  5. Clinical management of hypertension. (5th ed, 2001) / Moser, Marvin
  6. High blood pressure (1989) / Shreeve, Caroline
  7. Action plan for high blood pressure (2005) / Divine, Jon G.
  8. Nutrition and blood pressure (1987) / Bursztyn, Peter
  9. ABC of hypertension. (5th ed, 2007) / Beevers, D. G.
  10. Essentials of blood pressure measurement (1981) / O'Brien, Eoin
  11. Hobbs' food poisoning and food hygiene. (7th ed, 2007) / McLauchlin, Jim
  12. Fox and Cameron's food science, nutrition & health. (7th ed, 2006) / Fox, Brian A.
  13. Food industry briefing: HACCP (2001) / Mortimore, Sara
  14. Managing nursing work (1989) / Vaughan, Barbara
  15. Prevention of coronary heart disease and stroke (1988) / Hart, Julian Tudor
  16. Topics in nurse prescribing. (2002)
  17. McCance and Widdowson's the composition of foods. (6th ed, 2002) / McCance, Robert Alexander
  18. Acute medical emergencies : a nursing guide (2001) / Harrison, Richard N.
  19. Get ready for A&P (2007) / Garrett, Lori K.
  20. Type 2 diabetes : in practice (2001) / Krentz, Andrew J.
  21. Diabetes at your fingertips : the comprehensive and medically accurate manual which tells you all about your diabetes and how to beat it! (4th ed, 2001) / Sönksen, Peter H. [electronic book]
  22. Principles and practices for the safe processing of foods (1993) / Shapton, David A.
  23. Exercise physiology for health care professionals (2001) / Cerny, Frank J.
  24. Essentials of human nutrition (3rd ed, 2007) / Mann, Jim
  25. Psychology and adult learning (2nd ed, 1997) / Tennant, Mark
  26. Medicines management for clinical nurses (1998) / Luker, Karen A.
  27. Human nutrition (11th ed, 2005) / Geissler, Catherine
  28. Food poisoning and food hygiene (6th ed, 1993) / Hobbs, Betty C.
  29. Nursing the elderly (1989) / Burggraf, Virginia
  30. Dietary reference values for food energy and nutrients for the United Kingdom (1991) / Great Britain. Department of Health
  31. Nurse prescribing : principles and practice (1999) / Courtenay, Molly
  32. Nurse prescribing (2nd ed, 2002) / Humphries, Jennifer L.
  33. Diabetes for nurses (2nd ed, 2003) / Jerreat, Lynne
  34. Essential statistics (4th ed, 2001) / Rees, D. G.
  35. Research methods in physical activity (4th ed, 2001) / Thomas, Jerry R.
  36. Leadership skills for the nurse manager : restructuring the role of management in today's healthcare setting. (1996) / Mott, Kathleen O'Sullivan
  37. Human nutrition and dietetics (10th ed, 2000) / Garrow, J. S.
  38. Nurse prescribing : politics to practice (1999) / Jones, Mark
  39. Society and health : an introduction to social science for health professionals (1995) / Moon, Graham
  40. Mental health promotion : paradigms and practice (1996) / Tudor, Keith
  41. Communication in nursing (4th ed, 2000) / Balzer-Riley, Julia W.
  42. Human anatomy & physiology (7th ed, 2007) / Marieb, Elaine Nicpon
  43. Reflective practice : a guide for nurses and midwives (2nd ed, 2006) / Taylor, Beverley J.
  44. Nursing research : principles and methods. (7th ed, 2004) / Polit-O'Hara, Denise F.
  45. Models and critical pathways in clinical nursing : conceptual frameworks for care planning (2nd ed, 1998) / Walsh, Mike
  46. Health promotion : theory and practice (1995) / Kemm, J. R.
  47. The psychology of health : an introduction (2nd ed, 1998) / Pitts, Marian
  48. Health promotion : foundations for practice (2nd ed, 2000) / Naidoo, Jennie
  49. Clinical supervision and mentorship in nursing (2nd ed, 1997) / Butterworth, Tony
  50. Health promotion : models and values (2nd ed, 1996) / Downie, R. S.
  51. Teaching and assessing nurses : a handbook for preceptors (1994) / Oliver, Robert
  52. Teaching and assessing in clinical nursing practice (1989) / Bradshaw, Peter L.
  53. Principles of biomedical ethics (5th ed, 2001) / Beauchamp, Tom L.
  54. Critical reflection for nursing and the helping professions : a user's guide (2001) / Rolfe, Gary
  55. Mentoring, preceptorship and clinical supervision : a guide to professional roles in clinical practice (2nd ed, 2000) / Morton-Cooper, Alison [electronic book]
  56. Essentials of nursing research : methods, appraisal, and utilization : (6th ed, 2006) / Polit, Denise F.
  57. Beginning reflective practice (2003) / Jasper, Melanie
  58. An introduction to sociology (2nd ed, 1998) / Browne, Ken
  59. The research process in nursing (4th ed, 2000) / Cormack, Desmond
  60. Promoting health : a practical guide (5th ed, 2003) / Ewles, Linda
  61. Experiential learning : experience as the source of learning and development (1984) / Kolb, David A.
  62. Teaching and assessing in nursing practice : an experiential approach (3rd ed, 2000) / Nicklin, Peter J.

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