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Carbohydrate polymers

journal: http://rc4ht3qs8p.search.serialssolutions.com/?issn=0144-8617

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JOURNALSBOOKS
  1. Stärke
  2. Cellulose (London)
  3. Journal of texture studies
  4. Macromolecular symposia.
  5. Food hydrocolloids
  6. Carbohydrate research
  7. Biomacromolecules
  8. Food biophysics
  9. Colloid and polymer science
  10. Journal of food quality
  11. Industrial & engineering chemistry. Analytical edition
  12. Innovative food science & emerging technologies
  13. Food technology and biotechnology
  14. Glycobiology (Oxford)
  15. Journal of industrial microbiology & biotechnology
  16. International journal of biological macromolecules
  17. Biotechnology letters
  18. Fresenius' journal of analytical chemistry
  19. Enzyme and microbial technology
  20. Química nova
  21. Journal of food science
  22. Solid state nuclear magnetic resonance
  23. Polymer (Guilford)
  24. Current opinion in colloid & interface science
  25. Colloids and surfaces. A, Physicochemical and engineering aspects
  26. Food research international
  27. Journal of controlled release
  28. Journal of ethnopharmacology
  29. Journal of physical chemistry. B
  30. International dairy journal
  31. Bunseki kagaku
  32. Journal of physical chemistry. A, Molecules, spectroscopy, kinetics, environment, & general theory
  33. International journal of food science & technology
  34. Journal of alloys and compounds
  35. Food science & technology
  36. Biomaterials
  37. Natural product reports
  38. Biological & pharmaceutical bulletin
  39. European journal of pharmaceutics and biopharmaceutics
  40. World journal of microbiology & biotechnology
  41. Journal of food composition and analysis
  42. Langmuir
  43. Infection and immunity
  44. Pharmaceutical chemistry journal
  45. Archivos latinoamericanos de nutrición
  46. Chemical reviews
  47. Microchemical journal
  48. Journal of applied polymer science
  49. Journal of the science of food and agriculture
  50. Food chemistry
  51. Journal of dairy science
  52. Physical chemistry chemical physics : PCCP
  53. Pharmaceutical development and technology
  54. Chemical & pharmaceutical bulletin
  55. Journal of materials chemistry
  56. Journal of colloid and interface science
  57. Journal of liquid chromatography & related technologies
  58. Tetrahedron: asymmetry
  59. Journal of food science
  60. Journal of analytical chemistry (New York, N.Y.)
  61. Journal of food engineering
  62. International journal of dairy technology
  63. European journal of pharmaceutical sciences
  64. Mikrochimica acta (1966)
  65. Powder technology
  66. Electrophoresis
  67. Journal of agricultural and food chemistry
  68. Chemical Society reviews
  69. Critical reviews in analytical chemistry
  70. Pharmacology & therapeutics (Oxford)
  71. Journal of thermal analysis and calorimetry
  72. Journal of magnetic resonance (1997)
  73. Biochemistry (Easton)
  74. Trends in food science & technology
  75. Green chemistry : an international journal and green chemistry resource : GC
  76. Drug development and industrial pharmacy
  77. Chemical engineering science
  78. Journal of chromatography. Biomedical applications
  79. International journal of pharmaceutical sciences review and research
  80. Journal of organic chemistry
  81. International journal of food microbiology
  82. Bioresource technology
  83. Applied microbiology and biotechnology
  84. AAPS PharmSciTech
  85. TrAC, Trends in analytical chemistry (Regular ed.)
  86. Biochemical journal
  87. Advanced drug delivery reviews
  88. Analytical letters
  89. Pharmaceutical research
  90. Analytica chimica acta
  91. Journal of analytical atomic spectrometry
  92. Thermochimica acta
  93. Chemical communications (Cambridge, England)
  94. Journal of pharmaceutical and biomedical analysis
  95. Analyst (London)
  96. Journal of the American Chemical Society
  97. Chromatographia
  98. Journal of chromatography. A
  99. Tetrahedron letters
  100. Journal of chromatography. B, Analytical technologies in the biomedical and life sciences
 
  1. Basic gas chromatography (2nd ed, 2009) / McNair, Harold Monroe
  2. Gel electrophoresis of proteins : a practical approach. (3rd ed, 1998) / Hames, B. D.
  3. Principles of instrumental analysis (6th ed, 2007) / Skoog, Douglas A.
  4. Basic gas chromatography (1998) / McNair, Harold Monroe
  5. Statistics and chemometrics for analytical chemistry (5th ed, 2005) / Miller, J. N.
  6. Essentials of human nutrition (3rd ed, 2007) / Mann, Jim
  7. Pharmaceutics : the science of dosage form design (2nd ed, 2002) / Aulton, Michael E.
  8. Pharmaceutics : the design and manufacture of medicines (3rd ed, 2007) / Aulton, Michael E.
  9. Biochemistry (6th ed, 2007) / Berg, Jeremy Mark
  10. Human nutrition (11th ed, 2005) / Geissler, Catherine
  11. Molecular biology of the cell (5th ed, 2008) / Alberts, Bruce
  12. Human nutrition : a health perspective (2nd ed, 2003) / Barasi, Mary E.

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