Minitab 16.1.1|

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JOURNALS		BOOKS
Mikrochimica acta (1966) Analytical methods Fēnxī huàxué International biodeterioration & biodegradation Solid state nuclear magnetic resonance Xenobiotica Compel Bunseki kagaku Cellular microbiology Progress in nuclear magnetic resonance spectroscopy Industrial & engineering chemistry. Analytical edition Instruments and experimental techniques (New York) Journal of magnetic resonance (1997) Physica. B, Condensed matter Human mutation Infection and immunity Journal of applied toxicology Laboratory equipment Microchemical journal Magnetic resonance in chemistry International journal of medical microbiology Physica. C, Superconductivity Journal of analytical chemistry (New York, N.Y.) Journal of applied microbiology Food and bioproducts processing Journal of analytical atomic spectrometry Electrophoresis Sensors and actuators. B, Chemical Journal of separation science Current opinion in structural biology Journal of food protection Biotechnology and bioengineering Biochemical journal TrAC, Trends in analytical chemistry (Regular ed.) Drug metabolism and disposition Spectrochimica acta. Part B: Atomic spectroscopy Applied and environmental microbiology Chromatographia Nutrition reviews Journal of the American Society for Mass Spectrometry Chemical physics letters Biomedical chromatography Toxicology in vitro AAPS PharmSciTech Trends in microbiology (Regular ed.) Analyst (London) Journal of liquid chromatography & related technologies Indian journal of pharmaceutical sciences Analytical biochemistry Talanta (Oxford) Journal of magnetism and magnetic materials LC GC Europe Separation science and technology Molecular microbiology Applied microbiology and biotechnology Drug discovery & development Analytical letters Journal of chromatography. B, Analytical technologies in the biomedical and life sciences Journal of the American College of Nutrition Rapid communications in mass spectrometry Emerging infectious diseases Analytica chimica acta Journal of pharmaceutical and biomedical analysis Journal of the science of food and agriculture LC GC North America International journal of food sciences and nutrition Journal of radioanalytical and nuclear chemistry Clinica chimica acta Critical reviews in analytical chemistry FEMS microbiology letters Food chemistry Analytical and bioanalytical chemistry Bulletin of environmental contamination and toxicology Free radical biology & medicine Journal of chromatography. Biomedical applications Journal of colloid and interface science American journal of human genetics International journal of food microbiology Journal of thermal analysis and calorimetry Desalination Nucleic acids research Analytical chemistry (Washington) Journal of clinical microbiology Journal of applied microbiology Journal of biological chemistry Revue de medecine interne Physical chemistry chemical physics : PCCP Journal of chromatography. A Angewandte Chemie international edition Research & development (Barrington, Ill.) Biochemical and biophysical research communications Journal of agricultural and food chemistry Journal of food engineering Journal of food science Nutrition research (New York, N.Y.) Journal of pharmaceutical sciences Biochemical pharmacology Journal of infectious diseases Trends in food science & technology Nutrition bulletin		Statistics and chemometrics for analytical chemistry (6th ed, 2010) / Miller, J. N. Food science and technology (2009) / Campbell-Platt, Geoffrey Introduction to human nutrition. edited by Michael J. Gibney,Susan A Lanham-New, Hester H. Vorster, Aedin Cassidy. (2nd ed, 2009) / Lanham-New, Susan A. Nutrition in institutions (2009) / Cross, Maria Understanding food science and technology (2003) / Murano, Peter S. Human nutrition. (12th ed, 2011) / Geissler, Catherine Principles of instrumental analysis (6th ed, 2007) / Skoog, Douglas A. Brock biology of microorganisms. (12th ed, 2009) / Madigan, Michael T. Introduction to nutrition and metabolism (4th ed, 2008) / Bender, David A. Fox and Cameron's food science, nutrition & health. (7th ed, 2006) / Fox, Brian A. Spectroscopic methods in organic chemistry (6th ed, 2008) / Williams, Dudley H. Statistics and chemometrics for analytical chemistry (5th ed, 2005) / Miller, J. N. Human physiology : from cells to systems (7th ed, 2010) / Sherwood, Lauralee Basic gas chromatography (2nd ed, 2009) / McNair, Harold Monroe Manual of nutrition (11th ed, 2008) / Great Britain. Food Standards Agency Nutrition : a health promotion approach (3rd ed, 2008) / Webb, Geoffrey P. Nutrition at a glance (2007) / Barasi, Mary E. Hobbs' food poisoning and food hygiene. (7th ed, 2007) / McLauchlin, Jim Human anatomy & physiology (8th ed, 2010) / Marieb, Elaine Nicpon Lehninger principles of biochemistry. (5th ed, 2008) / Nelson, David L. Nutrition and metabolism (2003) / Gibney, Michael J. Brock biology of microorganisms. (11th ed, 2006) / Madigan, Michael T. Analytical instrumentation : performance characteristics and quality (2000) / Currell, Graham Human nutrition (11th ed, 2005) / Geissler, Catherine Essentials of human nutrition (3rd ed, 2007) / Mann, Jim Principles and practice of analytical chemistry (5th ed, 2000) / Fifield, F. W. Principles of human nutrition (2nd ed, 2003) / Eastwood, M. A. Molecular biology of the cell (5th ed, 2008) / Alberts, Bruce Biochemistry (6th ed, 2007) / Berg, Jeremy Mark Analytical chemistry (6th ed, 2004) / Christian, Gary D. Inquiry into physics (6th ed, 2008) / Ostdiek, Vern J. Statistics and chemometrics for analytical chemistry (4th ed, 2000) / Miller, J. C. Chemistry (3rd ed, 2006) / Lewis, Rob Human nutrition : a health perspective (2nd ed, 2003) / Barasi, Mary E. Essential statistics (4th ed, 2001) / Rees, D. G. Dietary reference values for food energy and nutrients for the United Kingdom (1991) / Great Britain. Department of Health Principles of instrumental analysis. (5th ed, 1998) / Skoog, Douglas A. Pharmaceutics : the design and manufacture of medicines (3rd ed, 2007) / Aulton, Michael E. SPSS V18 August 2010 (PASW)