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The microbiology of safe food| (2nd ed, 2010) / Forsythe, S. J.

book: http://library.hud.ac.uk/catlink/bib/771496

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JOURNALSBOOKS
  1. Critical reviews in food science and nutrition
  2. Journal of applied microbiology
  3. Journal of food science
  4. Trends in food science & technology
  5. Nutrition reviews
  6. British journal of nutrition
  7. Appetite
  8. American journal of clinical nutrition
  9. Public health nutrition
  10. Review of nutrition and food science
  11. Proceedings of the Nutrition Society
  12. Journal of the American Dietetic Association
 

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