| JOURNALS | | BOOKS |
| | - National diet and nutrition survey : young people aged 4 to 18 years. Report of the diet and nutrition survey : a survey carried out in Great Britain on behalf of the Ministry of Agriculture, Fisheries and Food and the Departments... (2000) / Gregory, Jan
- Nutritional guidelines for school meals : report of an expert working group (1992) / Sharp, Imogen
- The Diets of British schoolchildren (1989) / Great Britain. Department of Health
- Weight matters for children : a complete guide to weight, eating and fitness (2006) / Pryke, Rachel
- Food industry briefing: HACCP (2001) / Mortimore, Sara
- Fox and Cameron's food science, nutrition & health. (7th ed, 2006) / Fox, Brian A.
- Shelf life evaluation of foods (1994) / Man, C.M.D
- Essentials of sports nutrition (2nd ed, 2002) / Brouns, F.
- Essential statistics (4th ed, 2001) / Rees, D. G.
- Human nutrition and dietetics (10th ed, 2000) / Garrow, J. S.
- Human nutrition (11th ed, 2005) / Geissler, Catherine
- Human nutrition : a health perspective (2nd ed, 2003) / Barasi, Mary E.
- Dietary reference values for food energy and nutrients for the United Kingdom (1991) / Great Britain. Department of Health
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