- Cross cultural management
- Hotel & motel management
- International journal of human resource management
- International journal of manpower
- Cornell hotel and restaurant administration quarterly
- International journal of hospitality management
- Human resource management journal
- Employee relations
- Managing service quality
- Tourism management (1982)
- Caterer & hotelkeeper
| | - Quick service restaurants, franchising, and multi-unit chain management (2001) / Parsa, H. G.
- Services management : the new paradigm in hospitality (2007) / Kandampully, Jay
- Hospitality law : managing legal issues in the hospitality industry (3rd ed, 2009) / Barth, Stephen C.
- Introduction to hospitality (4th ed, 2006) / Walker, John R.
- Introduction to hospitality management (2nd ed, 2007) / Walker, John R.
- Hotel and lodging management : an introduction. (2nd ed, 2006) / Stutts, Alan T.
- Hospitality marketing : an introduction (2004) / Bowie, David
- Managing front office operations (7th ed, 2005) / Kasavana, Michael L.
- Principles of hotel front office operations (2nd ed, 2000) / Baker, Sue
- Hotel front office management (4th ed, 2007) / Bardi, James A.
- Hotel management and operations. (4th ed, 2007) / Rutherford, Denney G.
- Introduction to hospitality operations : an indisposable guide to the industry (2nd ed, 2002) / Jones, Peter
- Hospitality strategic management : concepts and cases (2005) / Harrison, Jeffrey S.
- Hospitality 2010 : the future of hospitality and travel (2006) / Cetron, Marvin J.
- Introduction to management in the hospitality industry (8th ed, 2006) / Powers, Thomas F.
- Hotel front office management (3rd ed, 2003) / Bardi, James A.
- Hospitality management strategies (2005) / Nykiel, Ronald A.
- Accommodation management : a systems approach (1993) / Jones, Christine
- Marketing for hospitality and tourism (4th ed, 2006) / Kotler, Philip
- Human resource management in the hospitality industry : an introductory guide (8th ed, 2005) / Boella, M. J.
- An introduction to the UK hospitality industry : a comparative approach (2000) / Brotherton, Bob
- Hotel management and operations (1990) / Rutherford, Denney G.
- Accommodation management : perspectives for the international hotel industry. (1999) / Verginis, Constantinos S.
- Empowerment : HR strategies for service excellence (2001) / Lashley, Conrad
- Profit planning. (2nd ed, 1999) / Harris, Peter J.
- Developing hospitality properties and facilities (2000) / Ransley, Josef
- Introduction to the hospitality industry (7th ed, 2009) / Barrows, Clayton W.
- The international hospitality industry : structure, characteristics and issues (2003) / Brotherton, Bob
- In search of hospitality : theoretical perspectives and debates (2000) / Lashley, Conrad
- Organizational behaviour in hotels and restaurants : an international perspective (1999) / Guerrier, Yvonne
- Fast-food operations and their management (1992) / Ball, Stephen D.
- Behavioural studies in hospitality management (1995) / Carmouche, Rita
- The management of service operations / J. Nevan Wright and Peter Race. (2nd ed, 2004) / Wright, J. Nevan
- Hospitality marketing (1996) / Wearne, Neil
- Human resource management in the hospitality industry (7th ed, 2000) / Boella, M. J.
- Front office : procedures, social skills, yield and management (2nd ed, 1999) / Abbott, Peter
- Developing hospitality properties and facilities (2nd ed, 2004) / Ransley, Josef
- Working in hotels and catering. (2nd ed, 1997) / Wood, Roy C.
- Food and beverage management. (3rd ed, 1998) / Davis, Bernard
- Organizational behaviour for hospitality management (1994) / Wood, Roy C.
- Hospitality management and organisational behaviour (4th ed, 2001) / Mullins, Laurie J.
- Marketing for hospitality and tourism (5th ed, 2010) / Kotler, Philip
- An introduction to leisure studies (2003) / Bull, Chris
- Managing people in the hospitality industry (3rd ed, 1998) / Mullins, Laurie J.
- The fundamentals of hospitality marketing (2000) / Mawson, Steve
- Service operations management : improving service delivery (3rd ed, 2008) / Johnston, Robert
- Organization behaviour for leisure services (2003) / Lashley, Conrad
- Hospitality retail management : a unit manager's guide (2000) / Lashley, Conrad
- The management of hotel operations (1989) / Jones, Peter
- Human resource management for the hospitality and tourism industries (2007) / Nickson, Dennis
- International hospitality management : concepts and cases (2007) / Clarke, Alan
- The business of hotels (4th ed, 2000) / Medlik, S.
- Principles of hotel front office operations : a study guide (1994) / Baker, Sue
- Economics for hospitality management (1997) / Cullen, Peter
- Food preparation and cooking / Levels 1 & 2, 1995 standards edition. (1995) / Hayter, Roy
- Hospitality management : a human resources approach (1992) / Mullins, Laurie J.
- Managing employee relations in the hotel and catering industry (1995) / Lucas, Rosemary
- Human resource management for tourism, hospitality and leisure : an international perspective (2006) / Baum, Tom
- Hospitality, Tourism and Leisure Management : Issues in Strategy and Culture. / Foley, M.
- Introduction to hospitality operations (1996) / Jones, Peter
- Understanding the hospitality consumer (2002) / Williams, Alistair
- Culture's consequences : comparing values, behaviors, institutions, and organizations across nations (2nd ed, 2001) / Hofstede, Geert
- Hospitality facilities management and design (1992) / Stipanuk, David M.
- The business of tourism (6th ed, 2002) / Holloway, J. Christopher
- Hotels and resorts : planning, design, and refurbishment (1995) / Lawson, Fred
- The Management of foodservice operations (1994) / Jones, Peter
- Tourism : principles and practice (3rd ed, 2005) / Cooper, Chris
- Managing and organizations : an introduction to theory and practice (2005) / Clegg, Steward
- Human resource management in the hospitality and tourism industry. (2nd ed, 1996) / Riley, Michael
- Globalization strategy in the hotel industry (1995) / Go, Frank M.
- The international hospitality industry : organizational and operational issues (1995) / Jones, Peter
- Principles of marketing. (4th ed, 2005) / Kotler, Philip
- Consumer behaviour in tourism (1999) / Swarbrooke, John
- Kotler on marketing (2001) / Kotler, Philip
- International hotels : development and management (1994) / Gee, Chuck Y.
- Foundations of economics (2nd ed, 2003) / Begg, David K. H.
- Organizational behaviour : an introductory text (6th ed, 2007) / Huczynski, Andrzej
- Understanding management (4th ed, 2004) / Daft, Richard L.
- Operations management (2nd ed, 2005) / Hill, Terry
- Tourism : principles and practice (2nd ed, 1998) / Cooper, Christopher P.
- Management theory and practice (6th ed, 2004) / Cole, G. A.
- Organizational behaviour : an introductory text (5th ed, 2004) / Buchanan, David A.
- Exploring corporate strategy (7th ed, 2005) / Johnson, Gerry
- Competitive strategy : techniques for analyzing industries and competitors : with a new introduction (1998) / Porter, Michael E.
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