[ pick random item ]

Food safety : a guide to what you really need to know| (2000) / Hemminger, Jane M.

book: http://library.hud.ac.uk/catlink/bib/432456

People who looked at this thing, also looked at this stuff...

JOURNALSBOOKS
     
    1. Food industry briefing: HACCP (2001) / Mortimore, Sara

    see this blog post for more info