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Service quality management in hospitality, tourism, and leisure| (2001) / Kandampully, Jay

book: http://library.hud.ac.uk/catlink/bib/434257

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JOURNALSBOOKS
  1. International journal of human resource management
 
  1. Managing for quality in the hospitality industry (2006) / King, John H.
  2. Services management : the new paradigm in hospitality (2007) / Kandampully, Jay
  3. Employment relations in the hospitality and tourism industries (2004) / Lucas, Rosemary
  4. Environmental management for hotels : a student's handbook (1996) / Kirk, D.
  5. Innovation and entrepreneurship (2007) / Bessant, J. R.
  6. International hospitality management : concepts and cases (2007) / Clarke, Alan
  7. Empowerment : HR strategies for service excellence (2001) / Lashley, Conrad
  8. Human resource management in the hospitality industry : an introductory guide (8th ed, 2005) / Boella, M. J.
  9. Human resource management : international perspectives in hospitality and tourism (2004) / D'Annunzio-Green, Norma
  10. Working in hotels and catering. (2nd ed, 1997) / Wood, Roy C.
  11. Managing people in the hospitality industry (3rd ed, 1998) / Mullins, Laurie J.
  12. Contemporary strategic management (2004) / Pettinger, Richard
  13. Hotel management and operations. (4th ed, 2007) / Rutherford, Denney G.
  14. Accommodation management : a systems approach (1993) / Jones, Christine
  15. Yield management : strategies for the service industries (1997) / Ingold, Anthony
  16. Organizational behaviour in hotels and restaurants : an international perspective (1999) / Guerrier, Yvonne
  17. Front office : procedures, social skills, yield and management (2nd ed, 1999) / Abbott, Peter
  18. The international hospitality industry : structure, characteristics and issues (2003) / Brotherton, Bob
  19. Developing hospitality properties and facilities (2nd ed, 2004) / Ransley, Josef
  20. An introduction to the UK hospitality industry : a comparative approach (2000) / Brotherton, Bob
  21. Hospitality management and organisational behaviour (4th ed, 2001) / Mullins, Laurie J.
  22. Accommodation management : perspectives for the international hotel industry. (1999) / Verginis, Constantinos S.
  23. The Management of foodservice operations (1994) / Jones, Peter
  24. Human resource management for tourism, hospitality and leisure : an international perspective (2006) / Baum, Tom
  25. Human resource management for the hospitality and tourism industries (2007) / Nickson, Dennis
  26. Human resource management in the hospitality and tourism industry. (2nd ed, 1996) / Riley, Michael
  27. Managing human resources in the European tourism and hospitality industriy : a strategic approach (1995) / Baum, Tom
  28. Food and beverage management. (3rd ed, 1998) / Davis, Bernard
  29. The business of hotels (4th ed, 2000) / Medlik, S.
  30. Introduction to hospitality operations (1996) / Jones, Peter
  31. Globalization strategy in the hotel industry (1995) / Go, Frank M.
  32. Service operations management : improving service delivery (2nd ed, 2005) / Johnston, Robert
  33. Service quality in hospitality organizations (1996) / Olsen, Michael D.
  34. Understanding the hospitality consumer (2002) / Williams, Alistair
  35. Hospitality marketing (1996) / Wearne, Neil
  36. Consumer behaviour in tourism (1999) / Swarbrooke, John
  37. Service quality : new directions in theory and practice (1994) / Rust, Roland T.
  38. Tourism : principles and practice (3rd ed, 2005) / Cooper, Chris
  39. Hospitality facilities management and design (1992) / Stipanuk, David M.
  40. International human resource management (2003) / Harris, Hilary
  41. Behavioural studies in hospitality management (1995) / Carmouche, Rita
  42. Organizational behaviour for hospitality management (1994) / Wood, Roy C.
  43. International hotels : development and management (1994) / Gee, Chuck Y.
  44. Organizational culture and leadership (3rd ed, 2004) / Schein, Edgar H.
  45. Delivering quality service : balancing customer perceptions and expectations (1990) / Zeithaml, Valarie A.
  46. Understanding management (4th ed, 2004) / Daft, Richard L.
  47. Management theory and practice (6th ed, 2004) / Cole, G. A.
  48. Management and organisational behaviour (8th ed, 2007) / Mullins, Laurie J.
  49. Competitive advantage : creating and sustaining superior performance (1985) / Porter, Michael E.
  50. Strategic management : awareness and change (5th ed, 2005) / Thompson, John L.

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