- International journal of hospitality management
| | - Service quality management in hospitality, tourism, and leisure (2001) / Kandampully, Jay
- Strategic management in the hospitality industry (2nd ed, 1998) / Olsen, Michael D.
- Hospitality operations : a systems approach (2003) / Jones, Peter
- Human resource management in the hospitality industry (5th ed, 1992) / Boella, M. J.
- Human resource management in the hospitality industry : an introductory guide (8th ed, 2005) / Boella, M. J.
- International HRM : managing diversity in the workplace (2001) / Albrecht, Maryann H.
- Human resource management : international perspectives in hospitality and tourism (2004) / D'Annunzio-Green, Norma
- Developing hospitality properties and facilities (2000) / Ransley, Josef
- Organizational culture and identity : unity and division at work. (2000) / Parker, Martin
- Human resource management in the hospitality industry (7th ed, 2000) / Boella, M. J.
- International hospitality management : concepts and cases (2007) / Clarke, Alan
- Organization behaviour for leisure services (2003) / Lashley, Conrad
- Human resource management for tourism, hospitality and leisure : an international perspective (2006) / Baum, Tom
- Developing hospitality properties and facilities (2nd ed, 2004) / Ransley, Josef
- Managing people in the hospitality industry (3rd ed, 1998) / Mullins, Laurie J.
- Restaurant planning, design, and construction : a survival manual for owners, operators, and developers (1997) / Katz, Jeff B.
- Principles of hotel front office operations : a study guide (1994) / Baker, Sue
- International human resource management : globalization, national systems and multinational companies (2006) / Edwards, Tony
- Corporate entrepreneurship : building an entrepreneurial organisation (2005) / Burns, Paul
- Accommodation management : perspectives for the international hotel industry. (1999) / Verginis, Constantinos S.
- Yield management : strategies for the service industries (1997) / Ingold, Anthony
- Understanding the hospitality consumer (2002) / Williams, Alistair
- The international hospitality industry : structure, characteristics and issues (2003) / Brotherton, Bob
- Hospitality management and organisational behaviour (4th ed, 2001) / Mullins, Laurie J.
- International HRM : contemporary issues in Europe (1999) / Brewster, Chris
- Human resource management for the hospitality and tourism industries (2007) / Nickson, Dennis
- An introduction to the UK hospitality industry : a comparative approach (2000) / Brotherton, Bob
- Tourism : principles and practice (3rd ed, 2005) / Cooper, Chris
- Hotels and resorts : planning, design, and refurbishment (1995) / Lawson, Fred
- Hospitality management : a human resources approach (1992) / Mullins, Laurie J.
- Front office : procedures, social skills, yield and management (2nd ed, 1999) / Abbott, Peter
- The business of hotels (4th ed, 2000) / Medlik, S.
- Human resource management for hospitality services (1997) / Goldsmith, Alistair
- The international hospitality industry : organizational and operational issues (1995) / Jones, Peter
- Hospitality marketing (1996) / Wearne, Neil
- The business of tourism (6th ed, 2002) / Holloway, J. Christopher
- Food and beverage management. (3rd ed, 1998) / Davis, Bernard
- Behavioural studies in hospitality management (1995) / Carmouche, Rita
- Essentials of business research methods (2003) / Hair, Joseph F.
- International hotels : development and management (1994) / Gee, Chuck Y.
- The Management of foodservice operations (1994) / Jones, Peter
- International human resource management (2003) / Harris, Hilary
- Human resource management in the hospitality and tourism industry. (2nd ed, 1996) / Riley, Michael
- Introduction to hospitality operations (1996) / Jones, Peter
- Managing human resources in the European tourism and hospitality industriy : a strategic approach (1995) / Baum, Tom
- Globalization strategy in the hotel industry (1995) / Go, Frank M.
- Consumer behaviour in tourism (1999) / Swarbrooke, John
- Organizational culture and leadership (3rd ed, 2004) / Schein, Edgar H.
- Organizational behaviour for hospitality management (1994) / Wood, Roy C.
- Hospitality facilities management and design (1992) / Stipanuk, David M.
- Marketing in travel and tourism (3rd ed, 2001) / Middleton, Victor T. C.
- Service operations management : improving service delivery (2nd ed, 2005) / Johnston, Robert
- Culture's consequences : comparing values, behaviors, institutions, and organizations across nations (2nd ed, 2001) / Hofstede, Geert
- Understanding management (4th ed, 2004) / Daft, Richard L.
- Tourism : principles and practice (2nd ed, 1998) / Cooper, Christopher P.
- International business (2nd ed, 1999) / Bennett, Roger
- Contemporary strategy analysis (5th ed, 2005) / Grant, Robert M.
- Organisational culture (2nd ed, 1998) / Brown, Andrew D.
- Human resource management : a contemporary approach (4th ed, 2004) / Beardwell, Ian
- Operations management (2nd ed, 2005) / Hill, Terry
- Management theory and practice (6th ed, 2004) / Cole, G. A.
- Researching and writing dissertations in business and management (2010) / Riley, Michael
- Management (8th ed, 2005) / Schermerhorn, John R.
- Management and organisational behaviour (8th ed, 2007) / Mullins, Laurie J.
- Corporate strategy (3rd ed, 2003) / Lynch, Richard L.
- Management : theory and practice. (5th ed, 1996) / Cole, G. A.
- Strategic management : an analytical introduction (3rd ed, 1996) / Luffman, George A.
- Competitive advantage : creating and sustaining superior performance (1985) / Porter, Michael E.
- Organizational behaviour : an introductory text (5th ed, 2004) / Buchanan, David A.
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