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Facilities management : an explanation| (2nd ed, 1998) / Park, Alan

book: http://library.hud.ac.uk/catlink/bib/342211

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  2. Find your way around JCT 98 : private with quantities (2001) / Woolley, Richard D. D.
  3. Facilities management : a strategy for success (2000) / Payne, Trevor
  4. Handbook of commercial and industrial facilities management (1994) / Wrennall, William
  5. Total productive facilities management (1998) / Sievert, Richard W.
  6. Contract administration for the building team (7th ed, 1990) / Aqua Group
  7. Building quantities explained (4th ed, 1988) / Seeley, Ivor H.
  8. The JCT minor works building contracts 2005 (4th ed, 2006) / Chappell, David
  9. Architect's job book. (7th ed, 2000) / Lupton, Sarah
  10. Defects in buildings : symptoms, investigation, diagnosis and cure. (3rd ed, 2001) / Carillion Services Limited
  11. The total workplace : facilities management and the elastic organization (1990) / Becker, Franklin D.
  12. Architectural drafting & design (4th ed, 2001) / Jefferis, Alan
  13. Facilities management : towards best practice. (2nd ed, 2003) / Barrett, Peter
  14. Construction contracts : law and management (3rd ed, 2000) / Murdoch, J. R.
  15. Hospitality strategic management ; concepts and cases (2nd ed, 2010) / Enz, Cathy A.
  16. Environmental management in the hospitality industry : a guide for students and managers. (2000) / Webster, Kathryn
  17. Specification writing for architects and surveyors. (11th ed, 1997) / Willis, Christopher J.
  18. Building measurement (1996) / Packer, A. D.
  19. Total facilities management (2nd ed, 2005) / Atkin, Brian
  20. Construction technology (3rd ed, 1999) / Chudley, R.
  21. Principles of hospitality law (2nd ed) / Boella, M. J.
  22. Traditional buildings of Britain : an introduction to vernacular architecture (2nd ed, 1993) / Brunskill, R. W.
  23. Understanding JCT standard building contracts (7th ed, 2003) / Chappell, David
  24. Hospitality marketing : an introduction (2004) / Bowie, David
  25. Managing people : a guide for managers in the hotel and catering industry (2nd ed, 2000) / Riley, Michael
  26. Vernacular architecture : an illustrated handbook (4th ed, 2000) / Brunskill, R. W.
  27. Principles of hotel front office operations (2nd ed, 2000) / Baker, Sue
  28. Human resource management in the hospitality industry : an introductory guide (8th ed, 2005) / Boella, M. J.
  29. Environmental science in building (5th ed, 2002) / McMullan, R.
  30. Human resource management in the hospitality industry (7th ed, 2000) / Boella, M. J.
  31. Innovation and entrepreneurship (2007) / Bessant, J. R.
  32. Human resource management for tourism, hospitality and leisure : an international perspective (2006) / Baum, Tom
  33. The construction of buildings. Multi-storey buildings, foundations and substructures, structural steel frames, floors and roofs, concrete, concrete structural frames, walls and cladding of framed buildings (5th ed, 2001) / Barry, R.
  34. Developing hospitality properties and facilities (2nd ed, 2004) / Ransley, Josef
  35. International hospitality management : concepts and cases (2007) / Clarke, Alan
  36. Empowerment : HR strategies for service excellence (2001) / Lashley, Conrad
  37. Building pathology : principles and practice. (1999) / Watt, David
  38. The technology of building defects (1997) / Hinks, John
  39. Hospitality facilities management and design (1992) / Stipanuk, David M.
  40. Surveying buildings (5th ed, 2005) / Hollis, Malcolm
  41. Hospitality strategic management : concepts and cases (2005) / Harrison, Jeffrey S.
  42. Hotels and resorts : planning, design, and refurbishment (1995) / Lawson, Fred
  43. The international hospitality industry : structure, characteristics and issues (2003) / Brotherton, Bob
  44. Human resource management : international perspectives in hospitality and tourism (2004) / D'Annunzio-Green, Norma
  45. Managing people in the hospitality industry (3rd ed, 1998) / Mullins, Laurie J.
  46. Human resource management for the hospitality and tourism industries (2007) / Nickson, Dennis
  47. International human resource management / Chris Brewster, Paul Sparrow, Guy Vernon. (2nd ed, 2007) / Brewster, Chris
  48. Ecohouse : a design guide (2001) / Roaf, Susan
  49. An introduction to the UK hospitality industry : a comparative approach (2000) / Brotherton, Bob
  50. The franchise paradox : new directions, different strategies. (1997) / Price, Stuart
  51. Accommodation management : a systems approach (1993) / Jones, Christine
  52. The management of hotel operations (1989) / Jones, Peter
  53. Yield management : strategies for the service industries (1997) / Ingold, Anthony
  54. Food and beverage management. (3rd ed, 1998) / Davis, Bernard
  55. Operations management (2006) / Greasley, Andrew
  56. Human resource management in the hospitality and tourism industry. (2nd ed, 1996) / Riley, Michael
  57. Principles of hotel front office operations : a study guide (1994) / Baker, Sue
  58. Hospitality management and organisational behaviour (4th ed, 2001) / Mullins, Laurie J.
  59. The international hospitality industry : organizational and operational issues (1995) / Jones, Peter
  60. Accommodation management : perspectives for the international hotel industry. (1999) / Verginis, Constantinos S.
  61. Estimating and tendering for construction work (3rd ed, 2004) / Brook, Martin
  62. Hospitality marketing (1996) / Wearne, Neil
  63. Front office : procedures, social skills, yield and management (2nd ed, 1999) / Abbott, Peter
  64. Building construction illustrated (3rd ed, 2001) / Ching, Frank
  65. Barry's advanced construction of buildings (rev ed, 2006) / Emmitt, Stephen
  66. Managing human resources in the European tourism and hospitality industriy : a strategic approach (1995) / Baum, Tom
  67. Understanding the hospitality consumer (2002) / Williams, Alistair
  68. Structure and fabric (5th ed, 1994) / Foster, Jack Stroud
  69. Behavioural studies in hospitality management (1995) / Carmouche, Rita
  70. Structure and fabric (5th ed, 1994) / Foster, Jack Stroud
  71. Introduction to building management (6th ed, 1995) / Calvert, R. E.
  72. The business of hotels (4th ed, 2000) / Medlik, S.
  73. Organizational behaviour for hospitality management (1994) / Wood, Roy C.
  74. International human resource management (2003) / Harris, Hilary
  75. Metric handbook : planning and design data (2nd ed, 1999) / Adler, David
  76. Materials (5th ed, 1994) / Everett, Alan
  77. Globalization strategy in the hotel industry (1995) / Go, Frank M.
  78. Service operations management : improving service delivery (2nd ed, 2005) / Johnston, Robert
  79. International hotels : development and management (1994) / Gee, Chuck Y.
  80. Tourism : principles and practice (3rd ed, 2005) / Cooper, Chris
  81. Construction technology : (4th ed, 2005) / Chudley, Roy
  82. Organisational culture (2nd ed, 1998) / Brown, Andrew D.
  83. Organizational behaviour : an introductory text (6th ed, 2007) / Huczynski, Andrzej
  84. Understanding management (4th ed, 2004) / Daft, Richard L.
  85. Management and organisational behaviour (8th ed, 2007) / Mullins, Laurie J.
  86. Introducing human resource management (4th ed, 2005) / Foot, Margaret
  87. Management : theory and practice. (5th ed, 1996) / Cole, G. A.
  88. Competitive advantage : creating and sustaining superior performance (1985) / Porter, Michael E.
  89. Exploring corporate strategy (7th ed, 2005) / Johnson, Gerry
  90. Competitive strategy : techniques for analyzing industries and competitors : with a new introduction (1998) / Porter, Michael E.

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