In search of hospitality : theoretical perspectives and debates| (2000) / Lashley, Conrad

People who looked at this thing, also looked at this stuff...

JOURNALS		BOOKS
Cross cultural management Tourism and hospitality research Strategic change International journal of human resource management Hotel & motel management Human resource management journal International journal of contemporary hospitality management International journal of hospitality management Caterer & hotelkeeper International journal of operations & production management		Food and beverage cost control (2nd ed, 2002) / Miller, Jack E. Business development in licensed retailing : a unit manager's guide (2003) / Lashley, Conrad Franchising and other business relationships in hotel and catering services (1984) / Housden, Janet How to research and write a thesis in hospitality and tourism : a step-by-step guide for college students (1993) / Poynter, James M. Strategic management in the hospitality industry (3rd ed, 2008) / Olsen, Michael D. Principles of hotel front office operations (2nd ed, 2000) / Baker, Sue Hotel front office management (4th ed, 2007) / Bardi, James A. Public house and beverage management : key principles and issues (2000) / Flynn, Michael Hospitality operations : a systems approach (2003) / Jones, Peter Introduction to the hospitality industry (6th ed, 2006) / Powers, Thomas F. Hospitality marketing : an introduction (2004) / Bowie, David The fundamentals of hospitality marketing (2000) / Mawson, Steve Marketing for hospitality and tourism (4th ed, 2006) / Kotler, Philip Tourism and leisure research methods : data collection, analysis, and interpretation (2000) / Finn, Mick An introduction to the UK hospitality industry : a comparative approach (2000) / Brotherton, Bob Successful pubs and inns (2nd ed, 1998) / Sargent, Michael Hospitality retail management : a unit manager's guide (2000) / Lashley, Conrad Understanding the hospitality consumer (2002) / Williams, Alistair Introduction to hospitality operations : an indisposable guide to the industry (2nd ed, 2002) / Jones, Peter Hospitality and catering : a closer look (1996) / Jones, Ursula Hospitality marketing in the e-commerce age (2nd ed, 2002) / Wearne, Neil Marketing hospitality (3rd ed, 2002) / Hsu, Cathy H. C. Introduction to management in the hospitality industry (8th ed, 2006) / Powers, Thomas F. The business of hotels (4th ed, 2000) / Medlik, S. Strategic management : an integrated approach (5th ed, 2001) / Hill, Charles W. L. Hospitality management : an introduction (2nd ed, 1998) / Knowles, Tim Hospitality marketing (1996) / Wearne, Neil Managing people in the hospitality industry (3rd ed, 1998) / Mullins, Laurie J. Developing hospitality properties and facilities (2nd ed, 2004) / Ransley, Josef Fast-food operations and their management (1992) / Ball, Stephen D. Introduction to management in the hospitality industry (7th ed, 2003) / Powers, Thomas F. International hospitality management (1996) / Teare, Richard Corporate strategy for hospitality (1996) / Knowles, Tim Hospitality, Tourism and Leisure Management : Issues in Strategy and Culture. / Foley, M. Accommodation management : perspectives for the international hotel industry. (1999) / Verginis, Constantinos S. The international hospitality industry : structure, characteristics and issues (2003) / Brotherton, Bob Hospitality management and organisational behaviour (4th ed, 2001) / Mullins, Laurie J. Front office : procedures, social skills, yield and management (2nd ed, 1999) / Abbott, Peter Behavioural studies in hospitality management (1995) / Carmouche, Rita Organizational behaviour in hotels and restaurants : an international perspective (1999) / Guerrier, Yvonne Managing projects in hospitality organizations (1992) / Teare, Richard The management of hotel operations (1989) / Jones, Peter Empowerment : HR strategies for service excellence (2001) / Lashley, Conrad Food and beverage management. (3rd ed, 1998) / Davis, Bernard Contemporary strategic management (2004) / Pettinger, Richard Profit planning. (2nd ed, 1999) / Harris, Peter J. Principles of hospitality law (2nd ed) / Boella, M. J. Hospitality facilities management and design (1992) / Stipanuk, David M. Hotel management and operations. (4th ed, 2007) / Rutherford, Denney G. Hotel management and operations (1990) / Rutherford, Denney G. Working in hotels and catering. (2nd ed, 1997) / Wood, Roy C. Human resource management for hospitality services (1997) / Goldsmith, Alistair The leisure industries (2004) / Roberts, Kenneth Service quality in hospitality organizations (1996) / Olsen, Michael D. The international hospitality industry : organizational and operational issues (1995) / Jones, Peter Profitable food and beverage management (1994) / Kotas, Richard The international hospitality business (1996) / Kotas, Richard An introduction to leisure studies (2003) / Bull, Chris Restaurant planning, design, and construction : a survival manual for owners, operators, and developers (1997) / Katz, Jeff B. Organization behaviour for leisure services (2003) / Lashley, Conrad Principles of hotel front office operations : a study guide (1994) / Baker, Sue Hotels and resorts : planning, design, and refurbishment (1995) / Lawson, Fred Hospitality management : a human resources approach (1992) / Mullins, Laurie J. Marketing of tourism products : Concepts, issues and cases (1996) / Seaton, A.V Decentring leisure : rethinking leisure theory (1995) / Rojek, Chris Corporate entrepreneurship : building an entrepreneurial organisation (2005) / Burns, Paul Tourism and hospitality in the 21st century (2001) / Lockwood, Andrew The franchise paradox : new directions, different strategies. (1997) / Price, Stuart Accommodation management : a systems approach (1993) / Jones, Christine Organizational behaviour for hospitality management (1994) / Wood, Roy C. Human resource management for tourism, hospitality and leisure : an international perspective (2006) / Baum, Tom Hospitality strategic management : concepts and cases (2005) / Harrison, Jeffrey S. Human resource management in the hospitality industry : an introductory guide (8th ed, 2005) / Boella, M. J. Globalization strategy in the hotel industry (1995) / Go, Frank M. Economics for hospitality management (1997) / Cullen, Peter Organizations : theory and design (1991) / Bedeian, Arthur G. Human resource management in the hospitality industry (7th ed, 2000) / Boella, M. J. International hospitality management (1992) / Teare, Richard International hotels : development and management (1994) / Gee, Chuck Y. Organisational culture (1995) / Brown, Andrew D. Empowering service excellence : beyond the quick fix (1997) / Lashley, Conrad Managing human resources in the European tourism and hospitality industriy : a strategic approach (1995) / Baum, Tom Managing employee relations in the hotel and catering industry (1995) / Lucas, Rosemary Introduction to hospitality operations (1996) / Jones, Peter Marketing in travel and tourism (3rd ed, 2001) / Middleton, Victor T. C. Organizations : behavior, structure, processes (10th ed, 2000) / Gibson, James L. Understanding leisure (2nd ed, 1995) / Haywood, Les Human resource management for the hospitality and tourism industries (2007) / Nickson, Dennis Managing and organizations : an introduction to theory and practice (2005) / Clegg, Steward Sociology of leisure : a reader (1995) / Critcher, Chas Strategy in action (1995) / Thompson, John L. Foundations of economics (2nd ed, 2003) / Begg, David K. H. Consumer behaviour in tourism (1999) / Swarbrooke, John International human resource management (2003) / Harris, Hilary Understanding management (4th ed, 2004) / Daft, Richard L. Tourism : principles and practice (3rd ed, 2005) / Cooper, Chris Principles of marketing. (4th ed, 2005) / Kotler, Philip Service operations management : improving service delivery (2nd ed, 2005) / Johnston, Robert Changing culture : new organizational approaches (2nd ed, 1993) / Williams, Allan P. O. Management theory and practice (6th ed, 2004) / Cole, G. A.